This Dark Chocolate Balsamic Tiramisu gives a classic dessert a new twist and even more delicious chocolate flavor. Great way to finish up a classic Italian dinner!
Author: Courtney Day
Eggs in a Basket
Serves 8
Daytime Tri-cities 10/11/18 Butternut Squash Soup, Croutons, and Baked Pears
Check out some of our fall favorites with WJHL Daytime Tri-Cities!
EZPZ Crockpot Ribs
From the Happy Hearts Kitchen Savory, sweet, delicious treat! Baby Back Ribs are the perfect thing to make with the Back to Basiks Sale at Abingdon Olive Oil Company. Make it EZPZ while you enjoy the last throes of summer by leaving them in the crockpot. Serves […]
Summertime Shrubs
Summertime shrubs fit for a sweet suppertime treat! AOOC Grapefruit BV is phenomenal as a shrub for any beverage you want to add that crisp citrus flavor to. Vinegar has a way of both infusing and pulling out the flavor from ingredients which are fused in it. This maceration process […]
Blackberry-Ginger Balsamic Glazed Wings
Diet Burgers
“Diet” Hamburgers⠀ ⠀ ⠀ ⠀
Fijian Style Chicken Curry
In lieu of Sweet Treat Tuesday we will be doing a savory recipe to up our protein content for the week. This Fijian chicken recipe is delicious and not too hard on the budget! Serves 6
Watermelon Sorbet
This Watermelon Sorbet is just the thing to beat that Summer heat!⠀ ⠀ ⠀ ⠀ ⠀
Sugar Cookie Fruit Pizzas
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Peach Salsa
(Makes 2-4 Servings)
Homemade Bread Recipe
One of our fabulous employees at AOOC uses a delicious Picual EVOO to make a traditional homemade bread recipe that is pretty fantastic! Thank you for sharing this great way to enjoy Meatless Mondays! Homemade Bread Recipe Yield: 4 Loaves