Month: April 2019

Grilled Radicchio & Hearts of Romaine w/ Shaved Pecorino

This recipe from the Happy Hearts Kitchen is an amazing side salad. Roasted salads really bring out the flavors of these veggies and allow you to amp up your kitchen repetoire! Ingredients 1/3 cup AOOC Tuscan Herb Infused Olive Oil  1/4 cup AOOC Grapefruit White Balsamic Vinegar  6 garlic cloves, […]

How much did you love this recipe?

EZPZ Sesame Chicken Salad

This was one of the quickest salads we’ve thrown together, the AOOC Toasted Sesame Seed Oil adds a ton of flavor and makes this dish quite wholesome! Ingredients 1-2 Boneless Skinless Chicken Breast AOOC Extra Virgin Olive Oil AOOC Toasted Sesame Oil AOOC Saba Glaze Condiment Raw or boiled red […]

How much did you love this recipe?

Creamy Dill Mashed Potatoes

The Wild Fernleaf Dill Olive Oil from AOOC is so useful in the kitchen. The Happy Hearts Chefs love to use this in the spring with deviled eggs, carrots, and especially mashed potatoes. This recipe is a kitchen staple! Ingredients Approx 1.5 lbs of golden potatoes  Handful of fresh chopped […]

How much did you love this recipe?

Sicilian Lemon and Dill Chef’s Salad

Be sure to check out our Balsamic Pickled Egg recipes to add tons of flavor to this salad. A great way to please a crowd and keep it colorful for Easter this year, be the Chef of your own Happy Heart Kitchen. Ingredients Butter Lettuce washed and pulled into bite […]

How much did you love this recipe?

EZPZ Wild Fernleaf Dill Roasted Carrots

The Happy Hearts Kitchen knows how to hook up some carrots as I’m sure you’ve seen with our Carrot salads and Carrot Chips in the past. These roasted carrots are the only ones I’ve ever seen eaten in two bites by the Daytime Tri-Cities crew. Easy to pick up and […]

How much did you love this recipe?

Balsamic Pickled Eggs

A good pickling recipe is a must have in your repertoire. Pickling eggs is a time old tradition around Easter for many people, especially here in the south. The Happy Hearts Kitchen knew just what they had to do with the AOOC’s Easter Special and they have that recipe to […]

How much did you love this recipe?

EZPZ Classic Olive Oil Cake

This cake recipe from The Happy Hearts Kitchen couldn’t be simpler. So moist and neutral in taste, virtually any topping will be delicious or enjoy as it is! makes one 8″ cake How much did you love this recipe?

How much did you love this recipe?

Sicilian Lemon Balsamic Reduction

The Happy Hearts Kitchen is always happy to make a reduction. Our Easter Special with the AOOC Sicilian Lemon Balsamic is a great place to start. This Balsamic has just a touch of tartness and a wonderful sweetness of lemon that makes it perfect to drizzle over fruit, baked goods, […]

How much did you love this recipe?