Sometimes it can be hard to eat your vegetables. We all know we need them in our diets, but they just get so boring. Asparagus is one of the few favorite vegetables in my household, and this recipe is so easy!
Tag: garlic
Garlic Chicken Primavera
Persian Lime and Balsamic Marinated Skirt Steak
Skirt steaks are made for Fajita night. When left to marinate in the Persian Lime Olive Oil, the Raspberry Dark Balsamic or Coconut White Balsamic, and a touch of Baklouti Green Chili Olive Oil you’ll want to mop up every last bite! Steak Doneness Remove from Grill at this Temperature Final Cooked Temperature […]
Balsamic Pickled Eggs
A good pickling recipe is a must have in your repertoire. Pickling eggs is a time old tradition around Easter for many people, especially here in the south. The Happy Hearts Kitchen knew just what they had to do with the AOOC’s Easter Special and they have that recipe to […]
EZPZ Game Day Dipping Sauce
This goes great with wings, crackers, veggies, pizza, and/or chips. Simple, quick, EZPZ. 1 cup mayo (I use JUST Mayo, plant based for this person allergic to eggs) 1 tablespoon Abingdon Olive Oil Company Basiks Napa Seasoning 1 tablespoon Abingdon Olive Oil Company Wild Fernleaf Dill Infused Olive Oil 1 […]
Tasty Tuesday Tahitian Chicken
Serves 4 people great for lunch the next day!
Roasted Garlic with Melgarejo Hojiblanca
This recipe is extra simple and extra delicious. Slow roasting whole garlic heads brings out a nutty sweetness in the garlic and turns the cloves creamy and spreadable. A robust olive oil is a must here otherwise you will loose the lovely marriage of flavors as the character of olive […]
EZPZ Cheesy Snack Crackers
A healthy treat for kids after school or something tasty to keep with you in case of a snack attack, these little squares are sure to delight the palette. The Happy Hearts Kitchen recommends trying your favorite AOOC Fused, Infused, or EVOO to cater to your personal tastes!
