Beets are low in calories and a great source of nutrients, including fiber, folate and vitamin C. Beets also contain nitrates and pigments that may help lower blood pressure and improve athletic performance. Paired with a good EVOO from the Abingdon Olive Oil Company this dish is great to introduce […]
Meatless
These recipes are all completely MEAT FREE! Perfect for vegetarian or specialty diets!
Vegetarian Chili
Ward away the ick that comes along this time of year with a nutrient dense chili that’s guilt free and oh-so full of flavor! This vegetarian chili has tons of protein, vitamins, and beneficial phenols from a high quality EVOO.
Asparagus & Goat Cheese Flatbread
Happy Hearts Kitchen Tabouleh
You say Tabbouleh we say Tabouli, whichever translation you choose this vegetarian salad is a hit with mediterranean food lovers. The Abingdon Olive Oil Company’s Wild Fernleaf Dill Infused OO brings that fresh dill flavor to enhance this easy and heart healthy salad. Serve with your favorite vegetarianmain dish to celebrate […]
EZPZ Pizza Stuffed Mushrooms
EZPZ Pizza Stuffed Mushrooms So simple yet so tasty these pizza stuffed mushrooms are an EZPZ way to feed you and your guests for a power party! Little ones love that it’s pizza and you’ll love that it’s a low carb option to help keep everyone Happy Heart Healthy. Definitely […]
Roasted Butternut Squash Stacks with Sage Pumpkin Seed Pesto
This might be a bit more work since it’s actually TWO recipes that work very well together, but the end result is well worth the effort. For a meatless savory dish full of healthy vitamins, minerals and a good EVOO you’re bound to love this addition from The Happy Hearts […]
EZPZ 18- Year Barrel Aged Balsamic Roasted Tomatoes
This recipe is as simple as it is delectable. Also an amazing way to use up your summer cherry tomatoes or dress up any dish!
Crab Stuffed Mushrooms from The Pink Ribbon Diet
Crab Stuffed Mushrooms From The Pink Ribbon Diet by Mary Flynn, RD and Nancy Verde Barr This recipe is described for use in one large portabella cap, but can be split between baby bellas to serve as an elegant and delicious appetizer. Directions Preheat oven to 350 degrees […]
Warm Kale, Pecan, Acorn Squash Salad With Pumpkin Spice BV
A great way to warm up after the cold and wet weather of winter is to sit down to enjoy a warm, filling, nutritious meal. This salad aims to please with it’s flavors, a combination of many favorites in a gorgeous and green dish. Enjoy! Serves 3-4 people.
EZPZ Maple Balsamic Roasted Brussel Sprouts
Mini Hassleback Potatoes
Any potatoes work for this recipe, but the smaller bite-sized ones are easier to eat. Yukon Gold are also very nice and will create a crispy tater. Using the Abingdon Olive Oil Company’s Garlic Fused OO combined with delicious panko bread crumbs and a fun slicing technique you can take […]
EZPZ Baked Pears
Simple, sweet and full of options to customize, baked pears are excellent as an appetizer or to finish of a hearty meal! With Abingdon Olive Oil Company’s 86 different Olive Oils and Balsamic Vinegars the Happy Hearts Kitchen has plenty of options! However this recipe originally started with a whole […]