Be sure to check out our Balsamic Pickled Egg recipes to add tons of flavor to this salad. A great way to please a crowd and keep it colorful for Easter this year, be the Chef of your own Happy Heart Kitchen. Ingredients Butter Lettuce washed and pulled into bite […]
Salads
Salads don’t have to be boring!!! Move away from the “land of Ranch” and try using our AOOC oil and balsamics to create endless combinations of vinaigrettes to help make eating your greens every day a little more fun and enjoyable!
Balsamic Pickled Eggs
A good pickling recipe is a must have in your repertoire. Pickling eggs is a time old tradition around Easter for many people, especially here in the south. The Happy Hearts Kitchen knew just what they had to do with the AOOC’s Easter Special and they have that recipe to […]
Roasted Beet Salad With Fresh Goat Cheese
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Happy Hearts Kitchen Tabouleh
You say Tabbouleh we say Tabouli, whichever translation you choose this vegetarian salad is a hit with mediterranean food lovers. The Abingdon Olive Oil Company’s Wild Fernleaf Dill Infused OO brings that fresh dill flavor to enhance this easy and heart healthy salad. Serve with your favorite vegetarianmain dish to celebrate […]
Warm Kale, Pecan, Acorn Squash Salad With Pumpkin Spice BV
A great way to warm up after the cold and wet weather of winter is to sit down to enjoy a warm, filling, nutritious meal. This salad aims to please with it’s flavors, a combination of many favorites in a gorgeous and green dish. Enjoy! Serves 3-4 people. How much […]