EZPZ Cheesy Zucchini

EZPZ Cheesy Zucchini

Recipe by Catherine EdwardsCourse: SidesDifficulty: Easy
Servings

4

servings
Prep time

5

minutes
Cooking time

10

minutes

Thanks so much to Catherine Edwards for sharing this super EZPZ recipe for zucchini!

Ingredients

Directions

  • Heat oven to 425 degrees
  • Cut zucchini into slices and toss with AOOC Wild Fernleaf Dill Olive Oil, Basik’s Angler Blend Seasoning Salt, and 2 tablespoons of cheese.
  • Place onto a baking sheet and top with the remaining cheese. Bake 8 minutes, or desired tenderness.
  • Turn oven to broil and place baking sheet on top rack. Broil for 2-3 minutes (just to brown a bit)
  • Remove from oven and finish with a drizzle of AOOC Sicilian Lemon Balsamic over top!

Leave a Comment

Your email address will not be published. Required fields are marked *

*