The Taste of Good Health
The Happy Hearts Kitchen knows how to hook up some carrots as I’m sure you’ve seen with our Carrot salads and Carrot Chips in the past. These roasted carrots are the only ones I’ve ever seen eaten in two bites by the Daytime Tri-Cities crew. Easy to pick up and […]
A good pickling recipe is a must have in your repertoire. Pickling eggs is a time old tradition around Easter for many people, especially here in the south. The Happy Hearts Kitchen knew just what they had to do with the AOOC’s Easter Special and they have that recipe to […]
The Happy Hearts Kitchen is always happy to make a reduction. Our Easter Special with the AOOC Sicilian Lemon Balsamic is a great place to start. This Balsamic has just a touch of tartness and a wonderful sweetness of lemon that makes it perfect to drizzle over fruit, baked goods, […]
You say Tabbouleh we say Tabouli, whichever translation you choose this vegetarian salad is a hit with mediterranean food lovers. The Abingdon Olive Oil Company’s Wild Fernleaf Dill Infused OO brings that fresh dill flavor to enhance this easy and heart healthy salad. Serve with your favorite vegetarianmain dish to celebrate […]
Simple, sweet and full of options to customize, baked pears are excellent as an appetizer or to finish of a hearty meal! With Abingdon Olive Oil Company’s 86 different Olive Oils and Balsamic Vinegars the Happy Hearts Kitchen has plenty of options! However this recipe originally started with a whole […]
Summertime shrubs fit for a sweet suppertime treat! AOOC Grapefruit BV is phenomenal as a shrub for any beverage you want to add that crisp citrus flavor to. Vinegar has a way of both infusing and pulling out the flavor from ingredients which are fused in it. This maceration process […]