Month: February 2020

EZPZ Black Beans & Rice Bowls

Try this EZPZ 30 minute recipe with any combination of veggies or meat you would like! This recipe uses rice, black beans, corn, and chicken. Other ingredients you could try include: steak, peppers, jalapeƱos, other types of beans, avocado, cheese…. the combinations are endless! How much did you love this […]

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EZPZ Tuscan Herb Alfredo

I don’t know about you, but chicken Alfredo is a staple meal in our household. It’s such an easy dinner to make and I always make enough for leftovers for lunches! Done in 10-15 minutes! How much did you love this recipe?

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EZPZ Exploding Meatloaf & Potatoes

Okay let’s be real- meatloaf isn’t the prettiest dish. But I promise you, this exploding meatloaf is still sure to please! This meatloaf is stuffed with cheese, layered with a tangy sauce, smothered with onions and peppers, and PACKED full of flavor! Paired with a side of extra crispy potatoes […]

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EZPZ Arugula Caprese Flatbread

Get your greens! This mouthwatering Arugula Caprese Flatbreads will have you wanting to switch to a vegetarian diet, I swear! Add this to your weeknight dinner routine for an EZPZ 30 minute throw together dinner! How much did you love this recipe?

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Tuscan Herb Chicken Meatballs

Tuscan Herb is the perfect go-to for your Italian cooking! Here’s and EZPZ recipe shared from one of our customers for chicken meatballs! Throw them in your spaghetti, Alfredo, or in a freezer bag for meal prep later! How much did you love this recipe?

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